Showing all 6 results
Juyodai Bessen Jumai Ginjo HashuYamadanishiki
1001022
Manufacturer : Takagi Sake Maker
Place of Production : Yamagata Prefecture
Raw Material : HashuYamadanishiki
Rice Refinement : 50%
Alcohol : 15%
Volume : 720ml
Introduction :
“Bessen Hashu Yamadanishiki”is a sake under Juyodai with relatively high acidity. Although the acidity is high, the performance is charming. The standard is no less than the top Daiginjo
Juyodai Hakutsurunishiki Jumai Ginjo (Raw Sake)
1001032
Manufacturer : Takagi Sake Maker
Place of Production : Yamagata Prefecture
Raw Material : Hakutsurunichiki
Rice Refinement : 45%
Alcohol : 15%
Volume : 720ml
Introduction :
“Hakutsurunishiki”sake rice and Yamadanishiki sake rice are known as brothers. The sake is mixed with sweet flavors of cantaloupe, green apple, supplemented by citrus aroma to make it distinct
Juyodai Hakutsurunushiki Jumai Ginjo (Raw Sake)
Manufacturer : Takagi Sake Maker
Place of Production : Yamagata Prefecture
Raw Material : Hakutsurunushiki
Rice Refinement : 45%
Alcohol : 15%
Volume : 1.8L
Introduction :
“Hakutsurunishiki”sake rice and Yamadanishiki sake rice are known as brothers. The sake is mixed with sweet flavors of cantaloupe, green apple, supplemented by citrus aroma to make it distinct
Juyodai Hashu Aiyama Nakadori Jumai Ginjo
1001026
Manufacturer : Takagi Sake Maker
Place of Production : Yamagata Prefecture
Raw Material : Hashu Aiyama、Japanese Sake Rice
Rice Refinement : 50%
Alcohol : 15%
Volume : 1.8L
Introduction :
“Aiyama Nakadori Junmai Ginjo”is made from the extremely rare sake rice “Aiyama”in southwestern Hyogo Prefecture. After brewing, bottled the most stable part only. The taste is
Juyodai Nakadori Jumai Ginjo Bizeno-cho
Manufacturer : Takagi Sake Maker
Place of Production : Yamagata Prefecture
Raw Material : Bizeno-cho
Rice Refinement : 50%
Alcohol : 16%
Volume : 1.8L
Introduction :
“Bizeno-cho Junmai Ginjo”is a magnificent, elegant, and scented Junmai Ginjo brewed under the brand Juyodai. The sake rice from Bizeno-cho is the favorite sake rice of the Japanese royal
Juyodai Sake Mirai Jumai Ginjo
1001009
Manufacturer : Takagi Sake Maker
Place of Production : Yamagata Prefecture
Raw Material : Sake Merai、Japanese Sake Rice
Rice Refinement : 50%
Alcohol : 15%
Volume : 1.8L
Introduction :
“Sake Mirai Junmai Ginjo”is a sake from “Sake Mirai”series. As a sake under Juyodai, the sweet smell of Yubari cantaloupe has always been a feature that