Manufacturer : Isojiman Sake maker Place of Production : Shizuoka Prefecture Raw Material : Yamadanishiki100% Rice Refinement : 42% Alcohol : 16-17% Volume : 720ml Introduction : Isojiman Sake Maker, located in Shizuoka Prefecture, was designated sake maker at the Hokkaido G8 Summit in 2008. Its product quality is well-known and widely recognized. Under the warmth