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HAKUSHU 25 Years

Manufacturer : SUNTORY

Place of Production : HAKUSHU Distillery

Raw Material : Single Malt

Rice Refinement :

Alcohol : 43%

Volume : 700ml

Introduction :

Strictly selected raw wine aged more than 25 years, HAKUSHU 25 Years was prepared by fermentation of a rich woody, peat-smoked malt raw wine and fruity raw wine in sherry barrel. The palate is mellow and round.

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SKU:6307004

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注意 Warning

根據香港法律,所有酒類產品只可發售予18歲以上之人士

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