Manufacturer : NIKKA
Place of Production : Miyagi Prefecture
Raw Material : Single malt
Rice Refinement :
Alcohol : 48%
Volume : 700 ml
Introduction :
MIYAGIKYO 1990 Limited Edition do not need to be cooled and filtered. Alcohol is at 48% when bottled. It carries sense of gorgeous and elegant Miyagi style.
Manufacturer : NIKKA
Place of Production : Hokkaido
Raw Material : Single malt
Rice Refinement :
Alcohol : %
Volume : 700 ml
Introduction :
YOSHI 1990 uses four different single malt to ferment more than 20 years. Creamy, sherry, oak, smoked, soy milk, syrup, ginger, peat, grass, and pine resin flavors came from the beginning, followed
根據香港法律，所有酒類產品只可發售予18歲以上之人士