Manufacturer : Ryozeki Brewing Place of Production : Akita Prefecture Raw Material : Sakemirai 100% Rice Refinement : 50% Alcohol : 15% Volume : 1.8L Introduction: Under Sake’s well-known brand Juyondai’s President technical guidance, such as strict supervision of rice selection, brewing, and storage methods, the "Hanamura" series was ranked 6th in the national sake ranking