Hitakami Nakadori Daiginjo

Manufacturer : Hirakou Sake Maker

Place of Production : Miyagi Prefecture

Raw Material : Yamada Nishiki

Rice Refinement : 40%

Alcohol : 17%

Volume : 720ml

Introduction :

Hitakami Nakadori Daiginjo uses the finest and smoothest part of Yamada Nishiki. The extracted liquor can give full play to the original taste of rice. The bottle is designed similar to a champagne glass which is noble and generous. It is suitable for gift.