Manufacturer : Noguchi-Naohiko Sake Institute Inc.
Place of Production : Ishikawa Prefecture
Raw Material : Hyogo Agata Tojo Special A District Yamada Nishiki 100%
Rice Refinement : N/A (Not publicized)
Alcohol : 17%
Volume : 770ml
Pursuit of brewing technology for 70 years has earned Noguchi Naohiko reputation of "God of Brewing". He challenged to