Manufacturer : Daishichi Sake Maker
Place of Production : Fukushima Prefecture
Raw Material : Yamada Nishiki
Rice Refinement : 50%
Alcohol : 16%
Volume : 750ml
Introduction :
Daishichi「Myoukarangyoku」Grande Cuvee Jumaidaiginjo Shizuku Undiluted Sake is the rarest sake at the meantime. It is blended with different age of Myoukarangyoku ranging from 15 to 20 years. Only small
